GF Halloween Smuttbox
Regular
£13.00
Sale price
£13.00
Regular price
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GF Halloween Smuttbox
£13.00
Sale price
£13.00
Regular price
*pre-orders will end on 25th October and all orders will arrive by Halloween
No bloody gluten coming over here and taking our baked goods. The GF Halloween Smuttbox Regular gets two Black velvet cake jars and a Pentagram Brownie.
Hungry hungry gluten-free gal/boy? Large gets three jars and three brownies for £25.
Contains soya.
*Our SICK free-from bakes get plenty of care, but they’re made in a kitchen where gluten, eggs and nuts also live. We can’t promise zero cross-contact, so if “may contain” might kill you, best give us a miss.We’d rather lose a sale than put you at risk..
Ingredients & allergens
Black velvet cake: SOYA milk (water, hulled SOYA beans (7%), stabiliser: gellan gum; sea salt, acidity regulator: potassium carbonates; potassium iodide, riboflavin, vitamin D, vitamin B12), gluten-free plain flour (rice flour, potato starch, maize flour), caster sugar, sunflower oil, baking powder (disodium diphosphate, sodium hydrogen carbonate, rice flour), cocoa powder, apple cider vinegar, vanilla extract (water, ethanol, sugar, vanilla bean extractives), black colour (glycerol (E422), canola oil, colour (E153), emulsifiers (E322, E433)).
Icing: Icing sugar (sugar, maize starch), plant-based butter (plant oils: sunflower, rapeseed; coconut fat, water, sea salt, fava bean preparation, emulsifier: lecithin; natural flavouring, colour: carotenes), vanilla extract (water, ethanol, sugar, vanilla bean extractives).
Jam: Cherry jam (sugar, black cherries, acidity regulator: citric acid; gelling agent: pectins; elderberry juice concentrate).
Pentagram brownie
Brownie: Caster sugar, gluten-free plain flour (rice flour, potato starch, maize flour), dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA)), SOYA milk (water, hulled SOYA beans (7%), stabiliser: gellan gum; sea salt, acidity regulator: potassium carbonates; potassium iodide, riboflavin, vitamin D, vitamin B12), plant-based butter (plant oils: sunflower, rapeseed; coconut fat, water, sea salt, fava bean preparation, emulsifier: lecithin; natural flavouring, colour: carotenes), cocoa powder, vanilla extract (water, ethanol, sugar, vanilla bean extractives).
Topping: Dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA)), SOYA milk (water, hulled SOYA beans (7%), stabiliser: gellan gum; sea salt, acidity regulator: potassium carbonates; potassium iodide, riboflavin, vitamin D, vitamin B12).
Icing: Icing sugar (sugar, maize starch), plant-based butter (plant oils: sunflower, rapeseed; coconut fat, water, sea salt, fava bean preparation, emulsifier: lecithin; natural flavouring, colour: carotenes), vanilla extract (water, ethanol, sugar, vanilla bean extractives).
Jam: Cherry jam (sugar, black cherries, acidity regulator: citric acid; gelling agent: pectins; elderberry juice concentrate).
Pentagram brownie
Brownie: Caster sugar, gluten-free plain flour (rice flour, potato starch, maize flour), dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA)), SOYA milk (water, hulled SOYA beans (7%), stabiliser: gellan gum; sea salt, acidity regulator: potassium carbonates; potassium iodide, riboflavin, vitamin D, vitamin B12), plant-based butter (plant oils: sunflower, rapeseed; coconut fat, water, sea salt, fava bean preparation, emulsifier: lecithin; natural flavouring, colour: carotenes), cocoa powder, vanilla extract (water, ethanol, sugar, vanilla bean extractives).
Topping: Dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA)), SOYA milk (water, hulled SOYA beans (7%), stabiliser: gellan gum; sea salt, acidity regulator: potassium carbonates; potassium iodide, riboflavin, vitamin D, vitamin B12).